Sunday, February 26, 2017

Blue Eye fine seafood restaurant

This is a famous seafood restaurant recommended by local Tasmanians. 
They have Chinese and Japanese menus. 
Great service. 
Total AUD190
Deep fried scallops, inside the scallop is juicy. 

Clam chowder, good, a lot of seafood.

Grilled octopus, it is tender. 

Blue eye fish, fresh sea fish. 

Mussels in white wine sauce. 

Cream brulee, very good. Love it. 

No comments:

Post a Comment

Thank you for your comment.